15/05/2024 | Parttime | St Saviour (Jersey) | CV-LibraryWhere necessary and ensuring the team are proactive at all times Complying with Food Handling & Hygiene standards Complying with Health & Safety regulations Our ideal Supervisor will Previous experience supervising frontline teams within a similar environment Good communication skills with a focus
Save for laterRegister your CV15/05/2024 | Fulltime | St Ouen | CV-Library& Hygiene standards Complying with Health & Safety regulations Our ideal Kitchen Assistant will Demonstrate an ability to manage pressure, prioritise tasks and communicate effectively at all levels Be an excellent team player Have a committed and organised approach Have a desire to succeed in your role
Save for laterRegister your CV15/05/2024 | Fulltime | St John | CV-LibraryService is always delivered by the team providing help, guidance, support and training. Safety and Hygiene Adhering to stringent food safety and hygiene standards, ensuring you and the team comply with legislation and follow all rules and regulations laid down in the staff handbook and unit policy
Save for laterRegister your CV15/05/2024 | Fulltime | Grouville | CV-LibraryTo maintain the correct stock levels Delegating where necessary and ensuring the team are proactive at all times Complying with Food Handling & Hygiene standards Complying with Health & Safety regulations Our ideal Supervisor will Previous experience supervising frontline teams within a similar environment
Save for laterRegister your CV15/05/2024 | Fulltime | St John | CV-LibraryAnd creative food concepts Representing Restaurant Associates and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our
Save for laterRegister your CV15/05/2024 | Parttime | St Mary | CV-LibraryBreakfast Chef will Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working We connect
Save for laterRegister your CV15/05/2024 | Fulltime | St Saviour (Jersey) | CV-LibraryServices Supporting with the creation of new menus and creative food concepts Representing Chartwells and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling
Save for laterRegister your CV15/05/2024 | Fulltime | St John | CV-LibraryAnd creative food concepts Representing Restaurant Associates and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our
Save for laterRegister your CV15/05/2024 | Fulltime | St John | CV-LibraryDefence and maintaining a positive brand image Complying with Food Handling & Hygiene standards Complying with Health & Safety regulations Our ideal Kitchen Assistant will Demonstrate an ability to manage pressure, prioritise tasks and communicate effectively at all levels Be an excellent team player
Save for laterRegister your CV14/05/2024 | Parttime | St Helier | CV-Library | £17 / Hour Of efficiency and effectiveness and to hold a certificate of hygiene. They will be responsible for the smooth running of the cafe and to where appropriate promote the services of ALL in conjunction with communication plans as directed by the Site Manager. The Cafe Assistant will be expected to manage stock
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