09/04/2024 | Fulltime | Knutsford | CV-Library | £14 / Hour And verbal communication skills. Experience in creative menu planning and working with seasonal produce. Qualifications for the role Food Hygiene Certified – Level 2 – willing to work towards Intermediate Food Hygiene qualifications. First Aid Certified. NVQ Level 2/3 in Food Preparation/Catering. What
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