27/04/2024 | Fulltime | Broughton (North Lincolnshire) | Flaming GrillCompany DescriptionAs a Kitchen Manager, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest us
Save for later22/03/2024 | Fulltime | Broughton (North Lincolnshire) | Flaming GrillCompany DescriptionAs a Kitchen Manager, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest us
Save for later25/04/2024 | Fulltime | Northampton | CV-Library | £25,000 - £50,000 / Year Team. The company provides a comprehensive graduate training program, boasting an impressive 86% employee satisfaction rating. Over 30% of their management team has been promoted internally through their career progression program! Our client are seeking highly motivated graduates who are committed
Save for laterRegister your CV24/04/2024 | Fulltime | Silverstone | CV-LibraryEscapade Silverstone Guests - Escapade Silverstone Management and Staff KNOWLEDGE, SKILLS, AND QUALIFICATIONS - Experience in a 4-star or 5-star hotel or any other lifestyle/ distinctive brand is desirable but not required - Adhere to health and safety, risk assessments and method statements - Ensure
Save for laterRegister your CV22/04/2024 | Fulltime | Northampton | CV-Library | £45,000 - £55,000 / Year Business Development Manager - Foodservice - National Scope - £50K+ HQ is North London. Business Development Manager required for a multi site, multi national's fresh produce range - other brands within the Group such as Fresh Fish and Fresh Meat. Business Development Manager MUST have a proven
Save for laterRegister your CV19/04/2024 | Fulltime | Silverstone | CV-LibraryWill be checked against the following - Detailed objectives will be set through the Personal Development Review (PDR) process KEY RELATIONSHIPS - Escapade Silverstone Guests - Escapade Silverstone Management and Staff KNOWLEDGE, SKILLS, AND QUALIFICATIONS - Experience in a 4-star or 5-star hotel or any other
Save for laterRegister your CV19/04/2024 | Fulltime | Silverstone | CV-LibraryAnd managing bar inventory, including restocking beverages, supplies and glassware. Report any shortages or issues to the bar manager. - Communication and Collaboration Work closely with the Bar Manager, bar staff, Restaurant Manager and floor staff to maintain a smoothly operating bar. Work closely
Save for laterRegister your CV19/04/2024 | Fulltime | Silverstone | CV-LibraryGuests with accurate and relevant information. Maintain a comprehensive database of local attractions, services, and contacts. » Technology Utilisation Utilise hotel management systems, reservation software, and various digital tools to streamline guest requests, track preferences, and enhance service
Save for laterRegister your CV19/04/2024 | Fulltime | Silverstone | CV-LibraryHygiene and Safety Maintain awareness of safety and security protocols, reporting any concerns to the Restaurant Manager. Assist with managing guest flow during busy periods, ensuring a smooth and enjoyable dining experience for all. - Sustainability To promote, implant and act with the sustainability
Save for laterRegister your CV19/04/2024 | Fulltime | Silverstone | CV-LibraryAnd the surrounding areas. Act as a liaison between guests and hotel staff to ensure seamless communication and service delivery. Time and Schedule Management Maintain and support the concierge team with a well-organised schedule, ensuring all appointments and commitments are met. Anticipate potential scheduling
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