26/04/2024 | Fulltime | Pembrokeshire | CV-LibraryHaven & Warner Leisure Hotels - Reward & Recognition Schemes - Training and development opportunities including fully funded qualifications - Fantastic Health, Mind & Money Support Programme - Enhanced family friendly policies and pay* (eligibility criteria applied) Pay Rates 18 to 20 £9.97, 21
Save for laterRegister your CV26/04/2024 | Fulltime | Pembrokeshire | CV-LibraryHotels - Reward & Recognition Schemes - Training and development opportunities including fully funded qualifications - Fantastic Health, Mind & Money Support Programme - Enhanced family friendly policies and pay* (eligibility criteria applied) Pay Rates 16 to 17 £7.50, 18 to 20 £9.97, 21+ £11.44 per
Save for laterRegister your CV26/04/2024 | Fulltime | Pembrokeshire | CV-LibraryCome and join our One Great Team here at Haven as an Accommodation Cleaner! As part of our Accommodation Cleaning Team, you will… - Clean and prepare our Guest accommodation which may include Caravans, Lodges, Chalets or Apartments - Work efficiently to ensure we provide high quality, clean
Save for laterRegister your CV26/04/2024 | Fulltime | Pembrokeshire | CV-Library& Warner Leisure Hotels - Reward & Recognition Schemes - Training and development opportunities including fully funded qualifications - Fantastic Health, Mind & Money Support Programme - Enhanced family friendly policies and pay* (eligibility criteria applied) Pay Rates 18+ from £9.97 up to £11.44 per
Save for laterRegister your CV23/04/2024 | Fulltime | Saundersfoot | CV-Library | £35,000 - £39,000 / Year To the development of our menu offerings. You'll work in a fast-paced environment, maintaining impeccable standards of cleanliness, organisation, and food safety. Collaboration with the kitchen team and adherence to company standards will be essential for success in this role. What Skills Will You Have? You
Save for laterRegister your CV04/04/2024 | Fulltime | Pembroke | CV-LibraryOf working in a commercial kitchen including the preparation, cooking and serving of meals ·Have experience in cash handling, food/supplies ordering, stock control eg stock rotation and deliveries and kitchen cleaning. ·To be qualified, or have proven training to a minimum of Level 2 in Food Preparation
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