30/04/2024 | Fulltime | St Saviour (Jersey) | CV-Library | £43,000 - £45,000 / Year Room. The Position As Senior Sous Chef, you will be responsible for ensuring the delivery of consistent, high quality and innovative dishes throughout the operation. You will play a key role in menu development, working closely with the Head Chef; you will assist in managing the overall kitchen
Save for laterRegister your CV08/04/2024 | Fulltime | Tring | CV-Library | £50,000 / Year Blocks, education sector (schools, universities & colleges), hospitality & leisure, high rise residential and healthcare may be advantageous - Tactile sales background rather that technical, sold something aesthetically pleasing, ideally flooring related - Carpet knowledge not essential - Team player
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