23/04/2024 | Fulltime | Towcester | CV-Library | £27,500 / Year And be seeking training or development opportunities • Should be able to produce evidence of stable employment history in the form of an up to date CV and references • Must possess a Level 2 (or higher) Food Hygiene certification • May have worked in leisure, spa, golf resort, fine dining, luxury environments
Save for laterRegister your CV22/04/2024 | Fulltime | Towcester | CV-Library | £500 / Hour Prior work experience of working in a hotel reception • Can work as part of a team and build professional working relationships • Could have experience working in a luxury environment within a customer facing role • Should be able to produce evidence of stable employment history in the form of an up
Save for laterRegister your CV16/04/2024 | Fulltime | Towcester | CV-Library | £48,000 - £50,000 / Year Are essential. Working hours are 5/7, approx. 45 hours per week. You, as the ideal candidate, would be - at Head Chef/Exec Chef or Development Chef level with a proven work history - experienced within a high volume, fresh food kitchen - attentive to detail and presentation - financially aware - a strong leader
Save for laterRegister your CV05/04/2024 | Fulltime | Towcester | CV-Library | £13 / Hour With us Previous experience gained in a Corporate Security environment would be desirable All applicants must hold a 5-year checkable employment history Due to the nature of our client's industry sector applicants must meet strict UK right to work criteria You will hold a current SIA License Applicants
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