Top Job | 29/05/2024 | Fulltime | Inverurie | Strathmore HotelOVERALL JOB PURPOSE Manage the day to day Kitchen operation, including Food Preparation, presentation and delivery activities for a business, which operates 24 hours a day, 7 days a week, 365 days a year, fulfilling business aspirations to achieving and further developing the optimum position in it
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