26/04/2024 | Fulltime | Crawley | CV-LibraryRegulations & procedures Ensuring and encouraging clean processes of food preparation Managing Food Production levels while minimizing the wastage Use current management system to maintain food safety records Monitor and arrange orderly and secure storage of supplies Ensure safe working practices around
Save for laterRegister your CV26/04/2024 | Fulltime | Crawley | CV-LibraryMonitor and police the standard of cleaning at the premises taking corrective/proactive action as appropriate. To represent the firm at tenant meetings as structured by our landlords. To raise appropriate operational issues and to protect the firm’s interest. To undertake monthly building checks
Save for laterRegister your CV17/04/2024 | Fulltime | Crawley | CV-Library | £27,000 - £29,000 / Year Direct work colleagues and colleagues in other departments Carry out daily cleaning duties within the kitchen as directed by the Head/Sous Chef in addition to following a ‘clean as you go’ policy Ensure compliance with inhouse HACCP and food hygiene, health and safety systems to ensure compliance
Save for laterRegister your CV17/04/2024 | Fulltime | Crawley | CV-Library | £35,000 / Year And promote effective teamwork and communication amongst your direct work colleagues and colleagues in other departments Carry out daily cleaning duties within the kitchen as directed by the Head Chef in addition to following a ‘clean as you go’ policy Ensure compliance with inhouse HACCP and food hygiene
Save for laterRegister your CV17/04/2024 | Fulltime | Crawley | CV-Library | £27,000 - £32,000 / Year In their absence as and when required including supervision of the kitchen, internal communication - attending meetings Practice and promote effective teamwork and communication amongst your direct work colleagues and colleagues in other departments Carry out daily cleaning duties within the kitchen as directed
Save for laterRegister your CV04/04/2024 | Fulltime | Crawley | CV-Library | £35,000 - £40,000 / Year Acquisition to product delivery. Maintaining cleanliness and organization throughout the brewery site and holding teams accountable for their workspaces. Taking charge of reviewing, maintaining, and improving production and site-related quality control measures. Assuming overall responsibility for Health
Save for laterRegister your CV22/03/2024 | Fulltime | Crawley | CV-Library | £30,000 - £32,000 / Year In their absence as and when required including supervision of the kitchen, internal communication - attending meetings Practice and promote effective teamwork and communication amongst your direct work colleagues and colleagues in other departments Carry out daily cleaning duties within the kitchen as directed
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