23/05/2024 | Fulltime | | United States | CV-LibraryAround the World Experience working with more than 72 nationalities Permanent job with contract 6-8 months onboard followed by 60 days of vacation Save Money as you do not pay for food and accommodation on board Medical insurance provided during contract Navis Consulting; keeping your career on course
Save for laterRegister your CV23/05/2024 | Fulltime | | United States | CV-LibraryAnd manage menu requirements and inventory for each outlet onboard Requirements Experience as Sous Chef in an upscale hotel, cruise ship, restaurant, or high-volume food service facility Cruise ship experience will be beneficial but is not essential French cuisine knowledge and understanding, including
Save for laterRegister your CV23/05/2024 | Fulltime | | United States | CV-LibraryEthnicity, and cultures and their history and origins. English Required Advanced Level, Second Language Encouraged Benefits Competitive salary Flights arranged and paid by the cruise line STCW Basic Safety Training provided onboard for free Food, Accommodation and Uniform provided onboard the vessel Travel
Save for laterRegister your CV09/05/2024 | Fulltime | | United States | CV-LibraryDeadlines Flexible, adaptable, and able to think outside of the box What are we offering you? Flexible working available (after probation period) Modern, slick, state of the art office, with fitness centre, food service and restaurants on site Employee of the Month & Quarter reward schemes High achievers
Save for laterRegister your CV