11/05/2024 | Fulltime | St Peter | CV-LibraryThe role we’ve got an amazing opportunity for a food technical manager to join our team here at wagamama. this on-site role is based in our central production unit in east acton which produces all of our gyoza - sauces for our 165+ site restaurant estate in this role you will manage, develop
Save for laterRegister your CV08/05/2024 | Fulltime | St Helier | CV-Library | £30,000 - £46,525 / Year About the role The role of food technology Teacher at Olsen House is exciting, dynamic, and demanding. The successful candidate will be able to teach food technology to the level of GCSE. You will work with an outstanding team of dedicated professionals who are committed to the very best standards
Save for laterRegister your CV07/05/2024 | Fulltime | Jersey | CV-LibraryFood & Beverage Manager Location Jersey Salary - Rate of pay To be discussed Platinum Recruitment is working in partnership with a fabulous luxury 4* hotel and Spa in Jersey and we have a fantastic opportunity for a dynamicambitious F&B Manager to join their team. What's in it for you
Save for laterRegister your CV13/05/2024 | Fulltime | St Clement | CV-Library | £21,000 - £25,000 / Year And in writing - Experience working with special diets and allergens - Highly organised - A passion for creating healthy home cooked foods with experience of cooking with a wide range of ingredients. The Role The role of Cook is to provide good quality food, for a range of dietary needs, using fresh ingredients
Save for laterRegister your CV13/05/2024 | Fulltime | St Helier | CV-LibraryInternational growth is driven through more consumers buying our Brand in existing markets such as France & Germany. While we continue to unlock new markets with launches in both the US & Spain. Exciting opportunity to join this innovative food manufacturing business! The role - Produce weekly management
Save for laterRegister your CV13/05/2024 | Fulltime | Hindhead | CV-Library | £12 - £14 / Hour To be aware of the need to use the correct chemicals - To be aware of correct storage of produce. - To ensure with meticulous care that all food hygiene and health and safety regulations are adhered to - To ensure that all food is prepared and stored to regulation - To ensure that all chemicals are used
Save for laterRegister your CV13/05/2024 | Fulltime | St Lawrence | CV-LibraryHead chef full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we’re looking for a head
Save for laterRegister your CV13/05/2024 | Fulltime | St Lawrence | CV-Library | £13 - £14 / Hour Neath Port Talbot and Swansea HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. A driving license with access to a vehicle would be advantageous
Save for laterRegister your CV12/05/2024 | Fulltime | St John | CV-LibrarySenior sous chef full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we’re looking
Save for laterRegister your CV12/05/2024 | Fulltime | St Lawrence | CV-LibraryOur name. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today
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