23/04/2024 | Fulltime | Kelso | HOSPO LTDAnd supporting colleagues as needed. Qualifications - Proven experience as a Chef de Partie in a hotel, with a focus on delivering high-quality cuisine. - Strong culinary skills, attention to detail, and a passion for creating exceptional dishes. - Knowledge of food safety and sanitation practices. - Ability
Save for later17/04/2024 | Trainee, Fulltime | Kelso | My Four WheelsTeachers, Delivery Drivers, Accountants and Estate Agents. We also have successfully recruited candidates who decided to completely change their career from sales right to engineering. To apply for our role, you need to meet the following criteria Have held a full UK driving licence (or approved foreign
Save for later17/04/2024 | Fulltime | Kelso | CV-Library | £30,000 / Year And support the existing F&B team and services, with the delivery of memorable dining experiences for its customers. The standard of the service of the hotel is 5 star and would only suit an individual who has worked to a 2 AA rosette standard or above. All the ingredients are sourced from the local area
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