17/06/2024 | Fulltime | Oxford | CV-Library | £40,000 - £45,000 / Year In excess of 1000 customers per week Open 7 evenings a week, 3 lunches (Friday -Sunday) Team Six chefs lead by the Head Chef Typical working patterns are 6 or 7 shifts across 5 days. An experienced team is currently in place with many having several years with the restaurant. Duties - Menu ideas
Save for laterRegister your CV28/05/2024 | Fulltime | Didcot | CV-Library | £35,000 / Year In France The Candidate - English to mother tongue standard essential - Fluent in French (Written and spoken) - Previous experience in Marketing - Advantageous - Organised and able to prioritise tasks and meet deadlines - Proactive & dynamic personality - Able to work as part of a team in a fast pace
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