30/05/2024 | Fulltime | Horsham | CV-Library | £36,000 / Year Of Chefs. The venue caters for events of up to 300 at one time, cooking food at a 2 Rosette standard. The ideal Chef should be used to cooking for high volume at the highest level and have a strong knowledge of all the latest food trends and ideally have previous experience catering for weddings
Save for laterRegister your CV22/05/2024 | Fulltime | Horsham | CV-Library | £22,308 / Year Life. You will have excellent communication skills and be a naturally caring and patient personality. Typical responsibilities may include Supporting people to live independently – budget management, paying bills, housework, organising appointments and cooking delicious healthy meals. Excellent
Save for laterRegister your CV17/05/2024 | Fulltime | Horsham | CV-LibraryAnd maintaining cooking equipment like cookers, pots and food mixers Supporting the Chef in basic food preparation like cutting ingredients, peeling and washing food items Hospitality Support Assist the Hospitality Assistant during busy periods (including, but not limited to the below tasks). Folding table
Save for laterRegister your CV10/05/2024 | Fulltime | Horsham | CV-Library | £27,248 / Year This premium B&I setting, you will have every weekend off and all day time hours split over 5 days per week which makes this role a great way for a Chef to continue working with fresh food, cooked to the highest standards but with much greater work/ life balance. ·A culture of training and development
Save for laterRegister your CV07/05/2024 | Fulltime | Horsham | CV-Library | £27,248 / Year This premium B&I setting, you will have every weekend off and all day time hours split over 5 days per week which makes this role a great way for a Chef to continue working with fresh food, cooked to the highest standards but with much greater work/ life balance. ·A culture of training and development
Save for laterRegister your CV