19/04/2024 | Fulltime | Islington | COREcruitment | £30 - £31 Support - Private Medical Insurance - Plenty of social events, such as staff parties, quiz nights etc. - Other great benefits. Main Responsibilities - Supervise and manage lunches, conferences and events - Ensure all event details and admin are up to date and communicated to the correct departments
Save for later08/12/2023 | Fulltime | London | CV-Library | £40,000 - £50,000 / Year Activities to meet agreed targets - Support marketing activity by attending trade shows, conferences and other events Experience - Skills Required - The Candidate will either have a successful track record of achieving business growth and customer satisfaction in a building services or Infrastructure
Save for laterRegister your CV08/12/2023 | Fulltime | London | CV-Library | £70,000 - £80,000 / Year On sales activities to meet agreed targets - Support marketing activity by attending trade shows, conferences and other events Experience - Skills Required YOU MUST HAVE Experience with HVAC and/or Precision Cooling, AHU/Air Movement, Close Control Products and Solutions and an appreciation and proven
Save for laterRegister your CV16/04/2024 | Fulltime | Sheffield | First Contact Chefs | £34,000 / Year A Pastry Chef de Partie to help lead the team in producing indulgent ranges of delicate desserts, proper puds and other sweet creations for the whole hotel. From largescale conferences and events to inspired minidesserts for the restaurant and afternoon tea pastries both classic and contemporary
Save for later12/04/2024 | Fulltime | Bagshot | First Contact Chefs | £34,000 / Year A Pastry Chef de Partie to help lead the team in producing indulgent ranges of delicate desserts, proper puds and other sweet creations for the whole hotel. From largescale conferences and events to inspired minidesserts for the restaurant and afternoon tea pastries both classic and contemporary
Save for later12/04/2024 | Fulltime | Crawley | First Contact Chefs | £34,000 / Year A Pastry Chef de Partie to help lead the team in producing indulgent ranges of delicate desserts, proper puds and other sweet creations for the whole hotel. From largescale conferences and events to inspired minidesserts for the restaurant and afternoon tea pastries both classic and contemporary
Save for later12/04/2024 | Fulltime | Chippenham | First Contact Chefs | £32,000 / Year A Pastry Chef de Partie to help lead the team in producing indulgent ranges of delicate desserts, proper puds and other sweet creations for the whole hotel. From largescale conferences and events to inspired minidesserts for the restaurant and afternoon tea pastries both classic and contemporary
Save for later12/04/2024 | Fulltime | Ashford | First Contact Chefs | £34,000 / Year A Pastry Chef de Partie to help lead the team in producing indulgent ranges of delicate desserts, proper puds and other sweet creations for the whole hotel. From largescale conferences and events to inspired minidesserts for the restaurant and afternoon tea pastries both classic and contemporary
Save for later12/04/2024 | Fulltime | Bathgate | First Contact Chefs | £32,000 / Year A Pastry Chef de Partie to help lead the team in producing indulgent ranges of delicate desserts, proper puds and other sweet creations for the whole hotel. From largescale conferences and events to inspired minidesserts for the restaurant and afternoon tea pastries both classic and contemporary
Save for later12/04/2024 | Fulltime | Aylesbury | First Contact Chefs | £34,000 / Year A Pastry Chef de Partie to help lead the team in producing indulgent ranges of delicate desserts, proper puds and other sweet creations for the whole hotel. From largescale conferences and events to inspired minidesserts for the restaurant and afternoon tea pastries both classic and contemporary
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