16/05/2024 | Fulltime | Hopton-on-Sea | CV-LibraryTo fulfil orders as required - Providing a consistent quality of menu items, presented in such a way that reflects the marketing and promotional styles used by the organisation - Maintaining food safety in a catering and hospitality environment and complying with relevant legislation and organisational
Save for laterRegister your CV13/05/2024 | Fulltime | St Clement | CV-Library | £21,000 - £25,000 / Year Ensure current legislation/regulations are fully met, and that records are kept up to date and are available for inspection. - Undertake full range of management tasks for catering team, including supervisions, supporting training needs - Create menus that are appealing and nutritionally balanced
Save for laterRegister your CV07/05/2024 | Parttime, Fulltime | City of Westminster | CV-Library | £80 - £85 Of young students who require additional support. Your role will involve working closely with the class teacher, assisting in the planning and delivery of engaging lessons that cater to the diverse needs of the pupils. You will also be required to help manage behaviour within the classroom. The primary
Save for laterRegister your CV03/05/2024 | Fulltime | St Saviour (Jersey) | CV-Library | £40,000 / Year Fleet including - Insurance - Servicing - Fuel card allocation - Tolls and charges - Ensure that the office has supplies for catering, cleaning etc - Manage any requirements for building maintenance - Manage off-site archiving process - Authorising invoices for cleaners, archiving Key Competencies
Save for laterRegister your CV30/04/2024 | Fulltime | Severn Beach | CV-Library | £21,000 - £23,000 / Year Education needs. With a team of dedicated team of Teaching, Support, Therapists & managers, together they all strive to bring out the best in every pupil and prepare them for adult life. Their Schools & colleges have fantastic facilities and cater for Primary, Secondary & further education children
Save for laterRegister your CV29/04/2024 | Fulltime | Saint Clears | CV-Library | £13 / Hour To put their stamp on an old classic. Applicants should have experience in hospitality and food catering. What would my main responsibilities? - Cook and prepare food - Helping the restaurant team - Adhere to budgets from the chef - follow recipes and presentation specifications - adhere to all food
Save for laterRegister your CV26/04/2024 | Fulltime | St Helier | CV-Library | £13 / Hour Sous Chef to join our team. To work closely with the Chef Manager, and the catering team to ensure a high quality of food service is provided to our residents, and contributes to their overall positive experience of living within our community. We have a 40 hour contract available, with alternate
Save for laterRegister your CV25/04/2024 | Parttime, Fulltime | Vale | CV-Library | £10,500 - £17,800 / Year Support, Therapists & managers, together they all strive to bring out the best in every pupil and prepare them for adult life. Their Schools & colleges have fantastic facilities and cater for Primary, Secondary & further education children. The facilities range from Science Labs, horticulture, catering
Save for laterRegister your CV25/04/2024 | Fulltime | Vale | CV-Library | £35,000 / Year For a facilities Manager for a large Frozen Retail Distribution Depot in Avonmouth, BS35 4BR. The Facilities Manager will be overseeing all Hygiene - Cleaning and helping the Catering Manager within the Large Retail Distribution Depot. The Depot is a large site where successful candidates will have to manage 35
Save for laterRegister your CV19/04/2024 | Fulltime | St Saviour (Jersey) | CV-Library | £40,000 / Year Fleet including - Insurance - Servicing - Fuel card allocation - Tolls and charges - Ensure that the office has supplies for catering, cleaning etc - Manage any requirements for building maintenance - Manage off-site archiving process - Authorising invoices for cleaners, archiving Key Competencies
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