23/04/2024 | Fulltime | Goole | Croda International PlcMake you an ideal fit. In turn, we hope this helps you evaluate if this is the right job for you. Essentials - Educated to GCSE level - Good knowledge of food handling and food preparation, cooking to a high level from buffets to fine dining, helping to drive the team to produce great quality fresh
Save for later26/04/2024 | Fulltime | Wolverhampton | CV-Library | £50,000 / Year A variety of dishes for events, including appetizers, main courses, desserts, and beverages - Set up food stations and buffet tables with aesthetically pleasing displays - Ensure all food is prepared and presented in accordance with food safety standards - Coordinate with event planners and clients
Save for laterRegister your CV19/04/2024 | Fulltime | Newmarket | CV-Library | £27,690 / Year To undertake the following duties on a day-to-day basis Key Responsibilities · To assist in the kitchen with general tasks and duties. · Helping chefs with basic food preparation like washing, peeling and chopping fruit and vegetables. · Ensuring food preparation areas are clean and hygienic. · Ensure kitchen
Save for laterRegister your CV16/04/2024 | Fulltime | Slough | CV-Library | £29,500 / Year Housekeeping checks Booking of board room and/or training room when necessary and arrange buffets. Fire Marshal – we will arrange necessary training Conduct at least one annual fire drill a year Arrange HSE meetings/preparation of agenda Conduct fire alarm testing every Tuesday Requirements Meticulous
Save for laterRegister your CV05/04/2024 | Fulltime | Oxfordshire | CV-Library | £33,393 / Year In the planning and preparation of a range of quality food within the College. The post-holder will work as part of a busy kitchen team and be expected to provide cover during colleague's absence and for events. Duties will include To work as part of the kitchen team under the direction of the Head Chef
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