14/06/2024 | Fulltime | Comrie | Wilde Thyme | £45,000 Sous Chef to work within their culinary team. This role will support the delivery of our high end, bespoke catering service and will be based at our production site in Comrie and at our events across Scotland. Our Wilde Thyme events division specialises in providing Luxury catering and event managem
Save for later05/06/2024 | Fulltime | Comrie | Wilde ThymeChef de Partie to work within their culinary team. This role will support the delivery of our high end, bespoke catering service and will be based at our production site in Comrie and at our events across Scotland. At Entier, we are proud to deliver exceptional quality and service to our customers w
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