18/04/2024 | Fulltime | Silverstone | CV-LibraryAnd Inventory Management Assist in monitoring and controlling inventory for your section, Assist in monitoring and controlling inventory for your section. - Communication and Collaboration Collaborate with the Head Chef and the Sous Chef to create and modify menu items. Collaborate with the Sous Chef to order
Save for laterRegister your CV18/04/2024 | Fulltime | Silverstone | CV-LibrarySilverstone Guests - Escapade Silverstone Management and Staff - Silverstone Senior Management Team - Experience in a 4-star or 5-star hotel or any other lifestyle/ distinctive brand is desirable - Food Safety Level 2 and 3 training is desirable - A strong, yet positive guest service style - Organized
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