18/04/2024 | Fulltime | Basingstoke | CV-Library | £16 / Hour The kitchen in the Head Chefs absence Assist Head Chef in menu development Work withfresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control REWARDS
Save for laterRegister your CV18/04/2024 | Fulltime | Basingstoke | CV-Library | £11 / Hour Will be joining the Warehouse team to control goods in and out, also providing assistance to the technical, logistics and and quality departments. No two days will be the same as a Warehouse Operative, the staples will be • Picking and packing stock for dispatch • Checking all goods-in against documentation
Save for laterRegister your CV11/04/2024 | Fulltime | Basingstoke | CV-Library | £25,000 - £30,000 / Year As a Parts Advisor, you will assist in achieving departmental targets and objectives within busy workshop environment. Responsibilities Serve internal customers efficiently. Maintain precise stock controls. Participate in regular stock takes. Handle goods inwards and outwards. Manage company
Save for laterRegister your CV09/04/2024 | Fulltime | Basingstoke | CV-Library | £11 / Hour That would be beneficial, but not essential. Due to the nature of the business you will need to be aged over 18 and be able to repeatedly lift 10kg boxes. To resupply/order consumables To prepare stock plates and media To assist in maintenance of all stock cultures To notify the engineering Dept and line
Save for laterRegister your CV05/04/2024 | Fulltime | Basingstoke | CV-Library | £25,000 / Year Working attitude to join a fun and dynamic local business! You will be required to help with the following; Picking and packing stock Loading and unloaded Amending in-house warehouse management system House keeping of the warehouse Assisting with other departments when required Lift up to 20kg
Save for laterRegister your CV03/04/2024 | Fulltime | Basingstoke | CV-Library | £13 / Hour Produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a team REWARDS PACKAGE Work life balance - working days
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