26/04/2024 | Fulltime | Catterick | CV-Library | £14 / Hour Or excavator experience then this would be beneficial. As our Field Technician you will be required to carry out Grounds Maintenance and general maintenance activities within our customer base nationwide, providing seasonal solutions to varied sites, working on your own initiative to deliver for our customers
Save for laterRegister your CV25/04/2024 | Fulltime | North Yorkshire | CV-Library | £36,621 / Year You'll be involved with art exhibitions, cultural events, seasonal festivities, as well as significant conservation and reimagining projects. Properties include Ormesby Hall, Nunnington Hall, Yorkshire Coast and Moors, Roseberry Topping, Rievaulx Terrace, Bransdale, and Bridestones. It's an exciting
Save for laterRegister your CV23/04/2024 | Fulltime | Harrogate | CV-LibrarySuppliers (where permitted). - You will take the initiative at every turn to build and strengthen your store’s client base – so being a good administrator to ensure customer records and purchasing wish lists are ever ‘live’ and relevant. - The store will be sure to run seasonally relevant customer sales
Save for laterRegister your CV19/04/2024 | Fulltime | Thirsk | CV-Library | £32,000 - £34,000 / Year Chefs and lead the team by leading by example, rather than the old school way, no shouty chefs please. Knowledge of kitchen management, costings, kitchen budgets, & experience working with seasonal produce would be of benefit Understanding of the latest allergen, H&S requirements and due diligence
Save for laterRegister your CV19/04/2024 | Fulltime | Tadcaster | CV-Library | £14 / Hour In the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Confidence engaging with residents to create appetising and nutritious menus Good
Save for laterRegister your CV17/04/2024 | Fulltime | Ripon | CV-Library | £34,000 - £37,000 / Year Standards - Monitor inventory levels and order supplies as needed - Collaborate with the Head Chef to create new dishes and seasonal menus - Maintain a clean and organized kitchen area - Adhere to all health and safety regulations - Assist in the hiring and training of new kitchen staff - Oversee food
Save for laterRegister your CV17/04/2024 | Fulltime | Richmond | CV-Library | £30,072 / Year Of garden plans and programmes of work, you will conduct seasonal maintenance, planting, pruning, regeneration projects and habitat management. You will set and maintain high horticultural standards, embedding achievable, sustainable practices and promoting biodiversity in our parks. Additionally, you
Save for laterRegister your CV16/04/2024 | Fulltime | Skipton | CV-Library | £35,000 / Year Running the kitchen in Heads chefs absence A keen eye for seasonal produce & experience in menu planning, stock control & kitchen management Have means of transport due to semi-rural location, although the Inn is commutable from Leeds, Skipton & Harrogate, & short term live-in is available. If this sounds
Save for laterRegister your CV15/04/2024 | Fulltime | Boroughbridge | CV-Library | £15 / Hour Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks
Save for laterRegister your CV15/04/2024 | Fulltime | Skipton | CV-Library | £24,000 - £30,000 / Year Of competition Liaising with warehouse on all store transfers and replenishment New stock delivery instructions Management of store replenishment Assist with Monday Trading reports Adhoc analysis and reports as required Creation of seasonal Range Masters for stores Size breakdown for purchase orders Profile
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