22/04/2024 | Fulltime | Ashford | CV-LibraryWith no microbiological base failures. Perform physical/chemical measurements to ensure quality of the batches and record data accordingly. Store retained samples/maintain library for defined timescale Order, maintain and monitor stock of key raw materials and assist in laboratory organisation. Record all Certificates
Save for laterRegister your CV10/04/2024 | Fulltime | Ashford | First Contact Chefs | £34,000 / Year And oversee daytoday running of your section to meet service requirements Follow all health and hygiene standards Supervise and lead a team of Commis and Demi Chefs Sample, smell and observe food to ensure conformance to recipes and standards Take orders from the Sous Chef and give tasks to Commis and Demi
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