19/04/2024 | Fulltime | Solihull | CV-LibraryFor the role Job Purpose To prepare, cook and present food that is nutritionally balanced and which meets the needs of the service users and other users of the centre To ensure that there are safe working practices in place in line with agreed systems of work To adhere to Food Hygiene Regulations and food
Save for laterRegister your CV03/04/2024 | Fulltime | Solihull | CV-Library | £12 - £13 / Hour The highest standards of nutrition, hygiene and safety. - Be responsible for managing the efficiency, hygiene and safety in the catering area. - To maintain the correct HACCP or COSHH principals in all catering areas and ensure all legislative standards are met. - Catering for special events or seasonal
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