20/09/2024 | Fulltime | St Helier, Skipton | CV-LibraryOf pain, and are also recognised as innovators in other specialisations such as the treatment of equine lameness, nutrition and differentiated generics. We deliver high quality products and services to veterinarians worldwide through our employees and a network of third parties to sustainably improve
Save for laterRegister your CV20/09/2024 | Fulltime | CV-Library | £15 / Hour NVQ/SVQ or equivalent A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Confidence engaging with residents to create appetising and nutritious menus Good understanding of HACCP NEED TO DO Manage
Save for laterRegister your CV20/09/2024 | Fulltime | Birmingham | CV-Library | £14 / Hour Quality meals that meet the nutritional and dietary needs of the students. Your expertise in cooking and your strong management skills will allow you to create a positive dining experience for the students while maintaining the highest standards of food safety and hygiene. At Mellors, you will be part
Save for laterRegister your CV20/09/2024 | Fulltime | Eastbourne | CV-Library | £26,000 - £30,000 / Year As a chef The ability to work under pressure in the kitchen A passion for learning on the job Experience working well within a team Self-motivated and able to work on own initiative Knowledge of nutrition and allergens If this role is of interest, please send your CV through to James Grace at Dovetail
Save for laterRegister your CV20/09/2024 | Fulltime | Guildford | CV-Library | £20 / Hour Or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Good understanding of HACCP NEED TO DO Help manage the kitchen in the Head Chef's absence Work fresh
Save for laterRegister your CV20/09/2024 | Fulltime | Ballaugh | CV-Library | £13 / Hour Managing the food stock, working out how to make the most of your budget, or liaising with central support teams on nutrition standards compliance - you’ll always have Resident wellbeing in mind above anything else. HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional
Save for laterRegister your CV20/09/2024 | Fulltime | CV-Library | £39,585 / Year Your Experience and Qualifications A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in leading, motivating and inspiring a team Experience of working with fresh seasonal food with a good understanding of nutrition
Save for laterRegister your CV20/09/2024 | Fulltime | London | CV-LibraryProduction covering pupil and staff feeding along with an extensive range of hospitality and events Food Innovation and development is essential along with being up to date with current food trends Knowledge on health & nutritional guidelines is essential Strong written and spoken English along with computer
Save for laterRegister your CV20/09/2024 | Fulltime | Bideford | CV-Library | £60,000 - £75,000 / Year Birthday £500 paid towards a holiday of your choice A paid day to volunteer with a charity close to your heart A friends and family discount scheme Life assurance for your peace of mind Social clubs for pet lovers, fitness enthusiasts, gardeners, sustainability champions, nutrition enthusiasts and more
Save for laterRegister your CV20/09/2024 | Fulltime | Bideford | CV-Library | £60,000 - £65,000 / Year nutrition enthusiasts and more Exciting social events, including our famous Christmas parties!BBBH31538
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