09/05/2024 | Fulltime | Wigan | Domis ConstructionAnd this follows through in the preparation and service of the food we serve to our customers. As the Chef Manager, you will be required to provide and maintain an efficient service under all areas of your control, following company values, policies and procedures. Chef Manager - The Role We currently have
Save for later09/05/2024 | Fulltime | Kidlington | SodexoAn opportunity to advance your career and join a well-established team. Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own you’ll doBe a kitchen star and plan all operations and training for the production ct the preparation
Save for later09/05/2024 | Fulltime | Canterbury | Pho - CanterburyWhat Pho is looking forWith fresh food, comes a lot of food preparation. You willMinimum x2 years’ experience working as a Head ChefExperience managing a team of junior chefs. In Pho we have wok chefs, lines chefs and a sous chefs to support ng knowledge in food safety and managing compliance
Save for later09/05/2024 | Fulltime | Ringwood | Blue Arrow - Southampton Perm Hub | £1,350 For elements of the kitchen including preparation, cooking, and presentation of food to agreed standards. Key Information Salary £13.50 per hour on 45hrs a week. Hours 5/7 days on a various shift Location Burley Key Responsibilities of the role include Maintaining high standards of hygiene and food
Save for later09/05/2024 | Fulltime | Exeter | Hotel Exeter IndigoHead Chef you will be expected to ensure the efficient and effective running of the kitchen team, ensuring that the preparation and presentation of the food is of a high standard and complies with food safety regulations. The ideal candidate would possess outstanding leadership and time management
Save for later09/05/2024 | Fulltime | Eye (Cambridgeshire) | Integrated SolutionsAnd cost control* Supervise and train kitchen staff in the preparation, cooking, and presentation of dishes* Ensure that food hygiene and health and safety standards are adhered to at all times* Maintain an efficient and organised kitchen, with excellent attention to detail* Manage stock levels and orders
Save for later09/05/2024 | Fulltime | Hook | SodexoBelong in a team where you can act with purpose and thrive in your own you’ll doAssistance with running service/preparation/other duties of the busy working kitchenEnsuring strict adherence to all EHO guidelines and systemsWorking with the FOH team to drive the service excellenceMonitor
Save for later09/05/2024 | Fulltime | Middlesbrough | Pertemps GlasgowThe safest approach to working. - You will regularly be solving plant problems and making a difference by identifying opportunities to enhance our plants reliability. - This role will also give you the chance to be part of small site projects, including the preparation, scoping and costing of projects along
Save for later09/05/2024 | Fulltime | Lymington | Blue Arrow - Southampton Perm Hub40 - 45 hours per week Salary Up to £40k Main Duties and Responsibilities as a Sous Chef will Include To ensure food preparation and control meets requirements in respect to the set standards To support manager in maintaining, ordering and controlling food stocks within a budget To be responsible
Save for later08/05/2024 | Fulltime | Taunton | Blue Arrow Catering - Bristol | £1,200 School Catering Assistant, Taunton (TA2) £12.00 per hour The company This is a Private School in Taunton What is the role The role - responsible for basic food preparation, setting up of buffet stations and tables, food service and washing up. Hourly Pay Rate £12.00 per hour Various shift
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