23/05/2024 | Fulltime | Glasgow | Six CompanyOn food, modern food preparation techniques and food committed to delivering first class serviceHave a positive attitude and ability to multitaskHave good organisational skills and the ability to work well under pressureWhat's in it for you?Excellent opportunities for Career development
Save for later23/05/2024 | Fulltime | Aberdeen | Six CompanyAre currently seeking an experienced Sous Chef, who is an enthusiastic and driven individual, to help lead the team at Six by roleDue to our unique concept, we change menus every 6 weeks which will give you the opportunity for continual development of your skills and knowledge with different cooking
Save for later23/05/2024 | Fulltime | Glasgow | Six CompanyAnd ability to multitaskHave good organisational skills and the ability to work well under pressureBenefits you can enjoyChristmas Day Boxing Day guaranteed offOpportunities for progression, continuous development and annual pay el opportunities across all Six By Nico sites in the UK
Save for later23/05/2024 | Fulltime | Glasgow | Six CompanyTechniques and food committed to delivering first class serviceHave a positive attitude and ability to multitaskHave good organisational skills and the ability to work well under pressureBenefits you can enjoyExcellent opportunities for Career development and ing with a team striving
Save for later23/05/2024 | Fulltime | Glasgow | Six CompanyThe opportunity for continual development of your skills and knowledge with different cooking role of Sous chef will see you work closely with the Head chef in overseeing the entire kitchen operation. You will assist in supervising your team and coordinating the delivery of high quality food, in a busy
Save for later23/05/2024 | Fulltime | Glasgow | Six CompanyBy roleDue to our unique concept, we change menus on a regular basis which will give you the opportunity for continual development of your skills and knowledge with different cooking will work closely with the Sous Chef and Head Chef. You will assist in supervising your team
Save for later23/05/2024 | Fulltime | Aberdeen | Six CompanyConcept, we change menus on a regular basis which will give you the opportunity for continual development of your skills and knowledge with different cooking will work closely with the Sous Chef and Head Chef. You will assist in supervising your team and coordinating the delivery of high
Save for later23/05/2024 | Fulltime | Inverness | Totaljobs 12 pcFull-Time (37 hours) Reference CML/VET/087/24 About The Team SRUC is unique in Scotland and one of the largest organisations of its kind in ambitious and exciting vision is to work at local, national and international levels, leading innovation and sustainable development
Save for later23/05/2024 | Fulltime | Bellshill | Totaljobs 12 pcThe Framework. As the Commercial Manageryour responsibilities will include Team Management and Development - Set
Save for later22/05/2024 | Fulltime | Glasgow | SodexoManaging galley cleaning rotas, menu compilation and galley waste segregation.* Ensure all catering equipment is operated and maintained in a safe and clean manner and report any defects.* Identify personal training requirements.* Taking personal responsibility for closing identified development gaps
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