23/04/2024 | Fulltime | Kelso | HOSPO LTDIn available. Responsibilities - Execute the preparation and cooking of dishes with precision and creativity, adhering to our high-quality standards. - Contribute innovative ideas to menu development and collaborate with the culinary team for special event catering. - Work closely with the Head Chef
Save for later17/04/2024 | Fulltime | Kelso | CV-Library | £30,000 / Year In room dining, and bar areas as required. Sound understanding of a departmental P&L, stock controls, cellar management, health &safety, training, and development, whilst possessing first-class people soft skills, and communication skills are pre-requisites for this established reputable business
Save for laterRegister your CV15/04/2024 | Fulltime | Kelso | CV-Library | £34,000 - £37,500 / Year Professional development. - Solid numerical skills and understanding of key performance indicators. - Exceptional communication and relationship-building skills. - An interest in science and innovation, with the drive to lead in the market. Rewards - Salary ranging from £34,000 to £37,500 annually. - Benefits
Save for laterRegister your CV12/02/2024 | Fulltime | Kelso | CV-LibraryEnvironment. - Willing to take on additional assignments. - Look for opportunities to improve quality and eliminate waste at work. - Basic hand repair of assemblies. - Support the development of documentation for operational or technical training. - Operate test equipment (may include flying probe, In-circuit
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