10/05/2024 | Fulltime | Southwold | CV-Library | £23,000 - £32,000 / Year Of the kitchen sections including hot /cold Section, larder, sauce and butchery. As Chef de Partie you will support management of stock and monitoring of wastage as well as providing an input in the planning and implementation of menu ideas. We are seeking a Chef that enjoys using local produce who will deliver
Save for laterRegister your CV05/04/2024 | Fulltime | Ipswich | CV-Library | £40,000 - £45,000 / Year Finding services. We process your personal data in accordance with data protection laws, which require us to give you a Privacy Statement to explain how we manage your personal data. Our full Privacy Statement is available to view on the TLP website, or it can be provided upon request
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