23/04/2024 | Fulltime | Bathgate | CV-Library | £35,000 - £45,000 / Year And Christmas and New Year Closure!) Generous sick pay Get rewarded for innovation! Maybe you are the next James Dyson? Our Innovation Station rewards employees and their ideas that help continuous improvement across the business. Enhanced Maternity and Paternity Leave as part of our family-friendly benefits
Save for laterRegister your CV15/04/2024 | Fulltime | Bathgate | CV-Library | £180 / Year Internal plasterboards, dry lining, capable of plaster repairs and renovations. Working as part of a multi skilled team of trades. Compliance Provide timely and accurate electronic worksheets/timesheets, paper-based documents, and detailed reports. Provide before and after photos of work completed. Ensure
Save for laterRegister your CV11/04/2024 | Fulltime | Bathgate | CV-Library | £12 / Hour Female Support Worker to join our team in the Bathgate area. You will join us on a permanent basis, with full-time, part-time and relief hours available. In return, you will receive a competitive salary of £12.08 per hour. Are you a patient and caring individual looking a new career in Social Care
Save for laterRegister your CV02/04/2024 | Fulltime | Bathgate | CV-LibraryInto effective communication processes. Planning and Organising - Sets objectives at individual and team level. Balances the achievement of long and short-term goals. Manages own time effectively. Sets timescales and milestones and organises to meet them. Analytical Thinking - Applies a logical thought process
Save for laterRegister your CV28/03/2024 | Fulltime | Bathgate | CV-LibraryAt individual and team level. Balances the achievement of long and short-term goals. Manages own time effectively. Sets timescales and milestones and organises to meet them. Analytical Thinking - Applies a logical thought process to resolve problems. Analyses relationships amongst various parts of a problem
Save for laterRegister your CV12/04/2024 | Fulltime | Bathgate | First Contact Chefs | £32,000 / Year A Pastry Chef de Partie to help lead the team in producing indulgent ranges of delicate desserts, proper puds and other sweet creations for the whole hotel. From largescale conferences and events to inspired minidesserts for the restaurant and afternoon tea pastries both classic and contemporary
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