17/04/2024 | Fulltime | St Peter | CV-Library | £38,000 / Year Head Chef. The Role - Leading the team in the smooth running of the kitchen operation - Develop nutritious and diet sensitive meals for residents and their requirements - Menu design and planning - Managing stock control and adhering to food cost guidelines - Ensure compliance with both Food Safety
Save for laterRegister your CV15/04/2024 | Fulltime | St Helier | CV-Library | £50,000 - £55,000 / Year With rotas to ensure costs are controlled and in line with the needs of the business - Work with Executive Head Chef on the design and development of menus and dining experiences in agreement with senior management - Assist with food ordering, supplier agreements and cost controls in line with budget
Save for laterRegister your CV15/04/2024 | Fulltime | Jersey | CV-LibraryTo ensure that the account base across each of the depots continues to consistently grow and give new customers a full understanding of the Howdens model and how this benefits them. You will collaborate with the Business Developers and Kitchen Sales Designers to convert sales, ensuring a higher sale per
Save for laterRegister your CV15/04/2024 | Fulltime | St Helier | CV-Library | £50,000 - £55,000 / Year With rotas to ensure costs are controlled and in line with the needs of the business - Work with Executive Head Chef on the design and development of menus and dining experiences in agreement with senior management - Assist with food ordering, supplier agreements and cost controls in line with budget
Save for laterRegister your CV08/04/2024 | Fulltime | Jersey | CV-Librarykitchen supplier providing thousands of products across kitchens, joinery, and hardware. We have over 900 depots throughout the UK and Europe - making us the first choice for more than 460,000 loyal trade professionals. Last year our sales reached circa 2.3bn, and we have an ambitious growth agenda
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