10/02/2024 | Fulltime | Watford | Future Select Recruitment | £34,000 / Year Water Hygiene Engineer. Location Watford, North London. Salary - Benefits £22k - £34k - Training - Benefits Established Water Hygiene - Legionella company with a longstanding team of highly trained engineers. Due to consistent growth within the business, they are now looking to recruit a Water
Save for later16/04/2024 | Fulltime | Harpenden | First Contact Chefs | £31,500 / Year References. The person to suit must be experienced in fresh produce Should also possess NVQ level 1 and 2 or equivalent, and hygiene certificate. You must either be working in
Save for later14/01/2024 | Fulltime | Watford | Future Select Recruitment | £34,000 / Year Legionella Plumber. Location Watford, North London. Salary - Benefits £22k - £34k - Training - Benefits Leading Water Hygiene - Legionella company are now seeking to employ a Legionella Plumber to join their established team of highly skilled plumbers. You will ideally have excellent knowledge
Save for later11/04/2024 | Fulltime | Watford | PRS | £40,000 - £42,000 / Year Installation and Upgrades From lighting to sockets, installations and upgrades. Emergency Light Testing, fault finding to working on distribution boards and lighting repairs, will need to deal on with any electrical issue they are presented with. Familiar with hygiene tap temperatures desirable and light
Save for later10/04/2024 | Fulltime | Borehamwood | First Contact Chefs | £32,000 / Year And oversee daytoday running of your section to meet service requirements Follow all health and hygiene standards Supervise and lead a team of Commis and Demi Chefs Sample, smell and observe food to ensure conformance to recipes and standards Take orders from the Sous Chef and give tasks to Commis and Demi
Save for later28/03/2024 | Fulltime | Hitchin | First Contact Chefs | £29,000 / Year Will be required to work within all sections of the kitchen, it is therefore essential that you are an accomplished individual with excellent all round experience due to this establishment being a very busy multi outlet operation. Required for this Chef De Partie position NVQ levels 2 and 3 and Food Hygiene
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