11/04/2024 | Parttime | Bedford | CV-Library | £12 / Hour Be an advantage and catering to a high standard including exceptional hygiene is a must. General washing up from lunch service and ensuring a clean and tidy environment for the chefs. Some basic food prep as and when required
Save for laterRegister your CV02/04/2024 | Fulltime, Parttime | Bedford | CV-Library | £14 / Hour The nutritional and dietary requirements of our Residents Deputise for the head chef on occasions as required. Primary responsibilities of the Sous Chef To ensure all food prepared meets Food Hygiene Standards and ensure that safe methods of work are always used. Be aware of the legal requirements of health
Save for laterRegister your CV