23/04/2024 | Fulltime | St Peter Port | CV-Library | £40,000 - £42,000 / Year To manage staff costs and review rotas accordingly; Benefits & Culture Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools
Save for laterRegister your CV19/04/2024 | Fulltime | Santon | CV-Library | £55,000 - £60,000 / Year Costs, scheduling and reviewing staff rotas; Strengths in finances, purchasing and menu costing; A working knowledge of health and safety, compliance and procedures; Benefits & Culture Our team is the most important part of our business, translating our passion for genuine hospitality to our guests
Save for laterRegister your CV17/04/2024 | Fulltime | Jurby | CV-Library | £13 / Hour Junior Sous Chef- Ty Milford Waterfront DEPARTMENT – Culinary RATE OF PAY – £13.05 per hour – Including Excellent Benefits! CONTRACT TYPE – Full Time HOURS OF WORK - 40 SHIFT DETAILS – 5 days out of 7 OVERVIEW Are you a skilled chef seeking to further your professional career with the hospitality
Save for laterRegister your CV15/04/2024 | Fulltime | West Baldwin | CV-Library | £34,000 - £40,000 / Year · Discounts on retailers and hospitality establishments To apply for this role please submit your full and up to date CV to Jonathan Sweasey at Pybus Recruitment
Save for laterRegister your CV12/04/2024 | Fulltime | Douglas (Isle of Man) | CV-Library | £12 - £14 / Hour Setting restaurant group; Benefits & Culture Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience
Save for laterRegister your CV09/04/2024 | Fulltime | St Peter Port | CV-Library | £26,000 - £30,000 / Year & Qualifications - CIPD level 5 or equivalent would be advantageous. - Experience working within HR or People Operations, preferably with an understanding of the hospitality industry. - IT literate, familiar with the Microsoft Office suite (Word, Excel & PowerPoint). - Comfortable operating cloud based software
Save for laterRegister your CV09/04/2024 | Fulltime | Union Mills | CV-LibraryYou will have the ability to provide a first-class customer service. Excellent communication skills are key to success within this role, ensuring you fully understand our customers and listen to their needs. We are keen to hear from individuals that may have worked in retail, hospitality or face
Save for laterRegister your CV08/04/2024 | Fulltime | Glen Maye | CV-Library | £27,000 - £30,000 / Year FIND are a specialist staffing business, servicing the Skills, Learning & Apprenticeship markets across the UK. We’re representing the leading training & apprenticeship provider for the UK’s hospitality & Catering industry. Role Chef Vocational Trainer Experience Required No prior teaching
Save for laterRegister your CV03/04/2024 | Fulltime | St Peter Port | CV-Library | £45,000 - £50,000 / Year Estates Surveyor - Hospitality - London - up to £50,000 About the company We are on the lookout for an Estates Surveyor to join a fantastic hospitality business! Our client have an incredible reputation within the industry, with great products and a superb culture. This business is forward-thinking
Save for laterRegister your CV27/03/2024 | Fulltime | Douglas (Isle of Man) | CV-Library | £12 - £13 / Hour To continually learn; The desire to develop your career within an ambitious and trend-setting restaurant group; Benefits & Culture Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent
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