23/04/2024 | Fulltime | Bristol | CV-Library | £40,000 - £43,200 / Year Store Manager for a high-quality branded QSR (Quick Service Restaurant) Fast Food Restaurant in Bristol, specialising in high-quality Greek Grill Take-away food. The job involves day-to-day store management plus hands-on support of the till service and kitchen preparation. The store is located
Save for laterRegister your CV22/04/2024 | Fulltime | Bristol | CV-Library | £40,000 - £43,200 / Year Quality branded QSR (Quick Service Restaurant) Fast Food Restaurant in Bristol, specialising in high-quality Greek Grill Take-away food. The job involves day-to-day store management plus hands-on support of the till service and kitchen preparation. The store is located in central Bristol and is part
Save for laterRegister your CV19/04/2024 | Fulltime | Harrogate | CV-Library | £37,000 - £42,000 / Year & commission commercial catering equipment, such as combination ovens, fryers, grills and griddles, cooking ranges & dishwashers etc. • Test and undertake quality assurance checks to verify that the commercial catering equipment is working in accordance with its design specification and current regulations
Save for laterRegister your CV19/04/2024 | Fulltime | Manchester | CV-Library | £37,000 - £42,000 / Year To the General Service Manager. • KEY RESPONSIBILITIES Required to maintain, repair, install & commission commercial catering/refrigeration equipment, such as combination ovens, fryers, grills and griddles, cooking ranges & dishwashers, walk in’s, display chillers, bottle fridges etc. • Test and undertake
Save for laterRegister your CV18/04/2024 | Fulltime | Liverpool | CV-Library | £12 - £14 / Hour Have the best food and drink options for you. We work with more than 500 brands, from our own creations like Upper Crust, Millie’s Cookies, Café Local and Beer House, to well-known franchises like M&S, Starbucks, Burger King, The Breakfast Club & BrewDog. Join our dynamic team as a valued Bar Team
Save for laterRegister your CV18/04/2024 | Parttime | Liverpool | CV-Library | £12 / Year Pots, cutting boards and pans or loading dishes into the dishwasher · Removing kitchen waste from waste containers and disposing of them properly · Cleaning and maintaining cooking equipment like cookers, pots and food mixers. · Supporting the Chef in basic food preparation like cutting ingredients
Save for laterRegister your CV15/04/2024 | Fulltime | London | CV-Library | £14 - £16 / Hour De Partie - You pride yourself in running a section of the kitchen, preparing, cooking, and presenting dishes – taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences - You are confident in leading, training
Save for laterRegister your CV15/04/2024 | Fulltime | London | CV-Library | £45,000 / Year Standards - Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining - Comprehensive culinary knowledge - Pastry section essential - A solid understanding of classic cooking methods and seasonality, as well as an ability to innovate and create when
Save for laterRegister your CV10/04/2024 | Fulltime | Watford | CV-Library | £50,000 - £52,000 / Year ’ taste. It’s a celebration of international cuisine, from meat cooked on the robata grill to fresh pasta, salads and speciality Asian and Tandoori delicacies. The Stables is our relaxed family dining restaurant, with views across the golf course and an emphasis on homemade, wholesome and wholehearted
Save for laterRegister your CV09/04/2024 | Fulltime | Bingley | CV-Librarycooking techniques and are responsible for preparing and cooking food to the highest standards. This includes butchering, baking, grilling, sautéing, and plating dishes with precision and creativity. Quality Control Ensure that all dishes meet the established standards of taste, presentation, and quality
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