15/04/2024 | Fulltime | Camberley-Frimley | CV-Library | £30,000 - £35,000 / Year Quality issues promptly - Conduct GMP Audits and Food Safety Inspections - Conduct traceability exercises according to schedule - Complete Health and Safety Inspections - Ability to analyse data and draw meaningful conclusions - Complete Environmental Monitoring Statistics - Manage the Product
Save for laterRegister your CV12/04/2024 | Parttime, Fulltime | Chertsey | CV-Library | £40,000 - £45,000 / Year Including, quality audits, complaints, compliments and comments, inspections and customer feedback. - Undertake and monitor assessments for new clients and review those for existing clients. - Establish and maintain all records required for the protection of clients and the effective running of the service
Save for laterRegister your CV10/04/2024 | Fulltime | Camberley-Frimley | CV-Library | £32,000 - £38,000 / Year When dealing with accident investigations and RIDDOR reports. Work with the Head of Technical & Health and Safety to coordinate Health & Safety programs for employees (existing and new starters), and ongoing training sessions. Conduct regular inspections and internal audits of the workplace, to ensure
Save for laterRegister your CV29/03/2024 | Fulltime | Staines | CV-Library | £70,000 - £75,000 / Year Documents in conjunction with the project management teams. • Coordination of project HSE indicators. Ensuring Monthly KPI report to the Group representative. • Carry out regular site HSE audits and inspection, document results and follow up on any corrective actions. • Assist or carry out accident/incident
Save for laterRegister your CV10/04/2024 | Fulltime | West End | First Contact Chefs | £32,000 / Year Section and ensures maximum utilization of food Participate in food production. Portions meats, fish, vegetables and desserts and utilizes food surpluses to control food costs Communicate with and assist backofthehouse personnel to maintain efficient food production Conduct daily food line inspections
Save for later10/04/2024 | Fulltime | Addlestone | First Contact Chefs | £34,000 / Year Section and ensures maximum utilization of food Participate in food production. Portions meats, fish, vegetables and desserts and utilizes food surpluses to control food costs Communicate with and assist backofthehouse personnel to maintain efficient food production Conduct daily food line inspections
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