22/03/2024 | Fulltime | Glasgow | Turtle Bay ManagementJerk flavours to our restaurants and make Caribbean Good Times happen!As a Head Chef, you’ll lead the way with development and training, maximise sales and your kitchen’s performance and drive standards whilst working with amazing teams and creating the magic of the Caribbean for our guests!Our Head
Save for later22/03/2024 | Fulltime | London | Turtle Bay ManagementSous Chef - Ealing - 4 Day Working Week!We’re looking for an Sous Chef to join our Turtle Bay Family in Chefs are our next generation of Head Chefs! They lead by example to inspire our kitchen teams and make sure that everything’s in place to bring fiery jerk flavours to our restaurants
Save for later04/04/2024 | Fulltime | City of Westminster | YO! RESTAURANTWe're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have
Save for later01/04/2024 | Fulltime | Nottingham | YO! RESTAURANTAll about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over
Save for later01/04/2024 | Fulltime | City of Westminster | YO! RESTAURANTWe're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have
Save for later28/03/2024 | Fulltime | Newbury | COTEWhat really matters. Watch this space. Bonjour, we're Côte. We believe life should be full of flavour. Yes, we're foodies - but we're actually in the business of making memories
Save for later01/04/2024 | Fulltime | Delaware NorthWill be collaborating with an enthusiastic and likeminded kitchen team to craft memorable dining experiences and deliver first-class excellence in a world-class venue. If you are the passionate team member we are looking for, consistently delivering flavours that impress guests' pallets with your outstanding culinary
Save for later15/03/2024 | Fulltime | Tranent | Totaljobs 12 pcJourney of Flavour to discover this subtle, floral single malt at the Lowland home of Johnnie Walker
Save for later16/04/2024 | Fulltime | Bridgend (Wales) | CV-LibraryMust have development - support skills in all of the following Exposure to Oracle 10g or later (the application version is Oracle 11gR1) In depth knowledge and experience in writing Oracle SQL statements and PL/SQL packages Exposure to Unix (the application uses Sun Solaris, but any flavour of Unix
Save for laterRegister your CV16/04/2024 | Parttime | St Helier | CV-LibraryName. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today
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