16/04/2024 | Fulltime | Marple | CV-Library | £60,000 / Year It as far as you like if it proves to be fun! - If you can't think of anything else, we would suggest creating a simple game, perhaps based on Dice, Blackjack, Poker, Snakes & Ladders, Battleships, Monopoly or similar, the precise specifications/scope of which are up to you. Also, a short presentation
Save for laterRegister your CV16/04/2024 | Fulltime | Hounslow | CV-Library | £26,250 / Year Preparation, kitchen operations, and maintaining a clean and organized workspace in order to ensure efficient catering services. In the job you'll be tasked with with assisting in food preparation tasks such as chopping, slicing, and dicing ingredients. Finally, you'll also be tasked with upporting the Head
Save for laterRegister your CV12/04/2024 | Fulltime | Southampton | CV-Library | £12 / Hour Cut - peel - chop - dice and slice various food items using knife skills. Using onsite cutting and food preparation equipment. Lifting, carrying, and moving bags up to 20KG when required Working on your feet 8-hours per day Transporting completed products by pallet and trollies to and from the prep
Save for laterRegister your CV10/04/2024 | Fulltime | Fakenham | CV-Library | £12 / Hour Prepare meat primals for sale to company specification, this includes cutting, pricing, weighing,steaking, dicing, mincing, boning, flavouring, and wrapping and using the appropriate equipment e.g. knives, saw, mallet, mincing machine Produce meat cuts based on customer requirements, inclusive of our
Save for laterRegister your CV05/04/2024 | Fulltime | Hounslow | CV-Library | £14 / Hour Operations, and maintaining a clean and organized workspace in order to ensure efficient catering services. In the job you'll be tasked with assisting in food preparation tasks such as chopping, slicing, and dicing ingredients. Finally, you'll also be tasked with supporting the Head Chef or Kitchen Manager
Save for laterRegister your CV03/04/2024 | Fulltime | Lincolnshire | CV-Library | £11 - £12 / Hour In their factory. The role Involves the processing and handling of raw poultry within a chilled production environment. There are a number of duties involved within the role with the main being the handling, dicing, sorting or filleting chicken to the correct specification. The candidate We are looking
Save for laterRegister your CV26/03/2024 | Fulltime | Southampton | CV-Library | £12 / Hour In a busy work environment. You will be supported and trained, to become an engaged member of the team, where you will be expected to complete the following tasks. Daily Duties and Responsibilities Cut - peel - chop - dice and slice various food items using knife skills. Using onsite cutting and food
Save for laterRegister your CV25/03/2024 | Fulltime | Portsmouth | CV-LibraryHours a day Conducting optical visual inspection, die attach, wire bond, stud pull, wire dressing, wire pull, shear pull, flip chip, re-flow, incoming/outgoing inspections, wafer wash, dicing, and pick & place Understanding the specifications and criteria for all assembly processes Proficiency in using
Save for laterRegister your CV22/03/2024 | Fulltime | Worksop | CV-Library | £15 / Hour You will support an lead nominated colleagues & manage the consistent application of processes within the Preparation department to ensure ingredients are mixed, sliced, diced, and weighed to agreed recipe, time scale and standard to keep production lines running without downtime. When not required
Save for laterRegister your CV22/03/2024 | Fulltime | Worksop | CV-Library | £15 / Hour You will support an lead nominated colleagues & manage the consistent application of processes within the Preparation department to ensure ingredients are mixed, sliced, diced, and weighed to agreed recipe, time scale and standard to keep production lines running without downtime. When not required
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