16/04/2024 | Fulltime | Bristol | CV-Library | £13 - £15 / Hour On shifts Free A1(Bristol bus) & A3 Weston Super Mare bus), Discounted A4 (Bath bus) Continuous Growth Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme Help@Hand App from shopping discountsGP
Save for laterRegister your CV12/04/2024 | Fulltime | Bristol | CV-Library | £40,000 - £42,000 / Year As being the 'go-to' for their loyal customers throughout the UK & internationally. The role would suit someone with experience in an NPD role accompanied with a background in FMCG, Food Process or similar. Day to day you will work alongside the Technical Manager, Head of Innovation and development Chefs
Save for laterRegister your CV03/04/2024 | Fulltime | Bristol | CV-Library | £13 - £15 / Hour Across the UK. Flexible Scheduling To accommodate various lifestyles, we are promoting work-life balance Free Meal and Parking while on shifts Free A1(Bristol bus) & A3 Weston Super Mare bus), Discounted A4 (Bath bus) Continuous Growth Access award-winning training, apprenticeships and development
Save for laterRegister your CV03/04/2024 | Fulltime | Bristol | CV-Library | £13 - £15 / Hour On shifts Free A1(Bristol bus) & A3 Weston Super Mare bus), Discounted A4 (Bath bus) Continuous Growth Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme Help@Hand App from shopping discountsGP
Save for laterRegister your CV02/04/2024 | Fulltime | Bristol | CV-Library | £12 / Hour Kitchen Assistant to help us achieve our goals. We offer our colleagues Generous, above-market rate pay for our Kitchen Staff Contracted hours - part and full-time available Shifts work - Working alternate weekends Enhanced overtime rates Workplace pension Comprehensive and further development
Save for laterRegister your CV01/04/2024 | Fulltime | Bristol | CV-Library | £13 / Hour The kitchen in the Head Chefs absence Assist Head Chef in menu development Work withfresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control REWARDS
Save for laterRegister your CV28/03/2024 | Fulltime | Bristol | CV-Library | £40,000 - £45,000 / Year Environment and be the voice of our customer inside the company. - Support will involve daily conversations with customers and chefs and also working closely with our product development team to ensure service delivery aligns with our product design. - Provide feedback on coaching, consult with chefs on any
Save for laterRegister your CV28/03/2024 | Fulltime | Bristol | CV-Library | £30,000 / Year Is consistent with the standards set by head chef Focusing on all customers including guests, staff and visitors & meeting dietary and allergen requirements whilst ensuring quality of food and service Demonstrate Personal Development. Sous Chef Requirements Proven experience in contract catering, 5* hotel
Save for laterRegister your CV28/03/2024 | Fulltime | Bristol | CV-Library | £30,000 - £35,000 / Year Per annum - Enhanced holiday allowance - Discounts across the hotel group - Exciting company events - Delicious meals on shift - Employee assistance programme - Working schedule of 5 days over 7 Responsibilities in your new role as Senior Chef de Partie - Assisting the Head Chef with menu development
Save for laterRegister your CV15/03/2024 | Fulltime | Dundee | CV-Library | £25,000 - £30,000 / Year Business Development Executive £25,000 - £28,000 per annum plus commission Employer contribution to the State pension 28 days paid annual leave (including bank and public holidays) Friendly, dynamic and flexible workplace Free parking available on site POST Recruitment are recruiting for a self
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