28/03/2024 | Fulltime | Derby | CV-Library | £15 - £16 / Hour & Responsibilities Knowledge and ability to independently and effectively run your section, for example; meat, fish, vegetables, pastry, butchery, sauces, grill, starches, starters, fry, pantry and roast The ability to supervise, engage and teach Commis Chefs and Kitchen Assistants The ability to delegate tasks
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