19/03/2024 | Fulltime | Enniskillen | CV-Library | £38,000 - £42,000 / Year Will help develop the brigade of 34 chefs. You will be jointly responsible for the day-to-day food operation with a fantastic knowledge of kitchen management and financial acumen and be a real people person. Working with the Executive Head Chef and existing Executive Sous Chef you will help create menu's
Save for laterRegister your CV03/03/2024 | Fulltime | Newcastle | CV-Library | £12 - £13 / Hour Breakfast Chefs, who are looking to progress in their hospitality career. We will allow you to work in a great team, learn on-job, and progress in the industry as far as you dream. We need someone with a passion for food! At The Quaystone you will be working in a team in a medium-sized kitchen
Save for laterRegister your CV08/03/2024 | Fulltime | Omagh | CV-LibraryManaging HACCP, food safety, COSHH and other legalities kitchen related Ensuring kitchen fixtures, equipment and premises are maintained to a high standard Managing, motivating, coaching and developing the entire kitchen team – chefs, stores, KPs & wash-up and carrying out job chats and appraisals
Save for laterRegister your CV19/03/2024 | Fulltime | Newtownabbey | TipTopJob UK | Job Description The Food Service Workeris responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Cook should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc
Save for later25/03/2024 | Fulltime | Newry | CV-Library | £25,000 - £28,000 / Year To customers. Work closely with chefs to ensure all the relevant product information is submitted in a timely manner. - Proactively stay in touch with the market including interpreting and monitoring consumer trends, new relevant concepts and product innovations. - Participate in the company’s benchmarking
Save for laterRegister your CV04/03/2024 | Fulltime | Newcastle | TipTopJob UK | Job Description Aramark currently have great opportunities for Ships Cooks to work on their clients SOV vessels working out of the TyneTees area of Northern England. This would be working on 28 days rotations and are temporary to permanent positions. All applicants must hold full STCW certification
Save for later07/03/2024 | Fulltime | Belfast | TipTopJob UK | Job Description Management position, responsible for developing and executing catering solutions to meet customer needs. Facilitate the delivery of prepared food created from an eventspecific work order or in a room service environment. Job Responsibilities Leadership Ensure catering operations c
Save for later01/03/2024 | Fulltime | Belfast | TipTopJob UK | Getting back into work? Maybe youre already in hospitality looking for a new challenge. We are currently looking for Chefs and Kitchen Porters We have multiple roles available across our four sites in Northern Ireland and we need YOU We are currently recruiting across Holywood, Aldergrove, Lisburn
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