09/04/2024 | Fulltime | Haddenham (Cambridgeshire), Ha | CV-LibraryMcCormick performance. • Manage data and insights relationships with external agencies. CANDIDATE PROFILE • Relevant experience in Category Management within the FMCG industry. • Strong analytical and strategic thinking skills. • Excellent communication and presentation skills. • Proficient in using
Save for laterRegister your CV08/04/2024 | Fulltime | Saint Andrews | CV-Library | £38,000 - £40,000 / Year Customer facing, and lead by empowering your team and creating a memorable customer journey. You must possess an eye for detail, and have sound commercial nous, cellar management, stock ordering processes and expenditure controls. You will manage the staff across all areas as required. Great understanding
Save for laterRegister your CV05/04/2024 | Fulltime | Oxfordshire | CV-LibraryAnd menus to the FOH team required to keep knowledge fresh and engaged. Manage the team of junior managers to ensure they comply with all training and learning objectives and affectively assist you in FOH team development. Work alongside the General Manager to generate and update all training material
Save for laterRegister your CV05/04/2024 | Fulltime | Haddenham (Cambridgeshire), Ha | CV-LibraryWith ability to interpret and manage P&L • Excellent interpersonal and people management skills • Proven customer management skills • Good communicator both verbal and written • Strong influencing and negotiation skills • Ability to build and sustain relationships at all levels (internal and external) • High
Save for laterRegister your CV03/04/2024 | Fulltime | London | CV-Library | £60,000 - £65,000 / Year To the site customers, Facilities Manager and Account Manager and where applicable working in conjunction with the site Engineering Teams. You will provide planned and reactive maintenance tasks to upkeep site refrigeration equipment to current legislation and standards. Job Duties Undertake planned
Save for laterRegister your CV02/04/2024 | Fulltime | London | CV-Library | £17 / Hour Responsible for ensuring kitchen is kept clean and tidy Ensure food cellar is kept clean and tidy Responsible for organising menu in conjunction with care manager and proprietor. Making cakes and buffets for residents birthdays and for special events such as strawberry tea, Residents’ xmas party, Xmas and New
Save for laterRegister your CV02/04/2024 | Fulltime | London | CV-Library | £17 / Hour Leave Responsible for ensuring kitchen is kept clean and tidy Ensure food cellar is kept clean and tidy Responsible for organising menu in conjunction with care manager and proprietor. Making cakes and buffets for residents birthdays and for special events such as strawberry tea, Residents’ xmas party
Save for laterRegister your CV28/03/2024 | Fulltime | Horsham | CV-LibraryCandidate will have an oenology degree, winery experience and excellent attention to detail as well as outstanding communication abilities. Essential requirements are Minimum 3 years’ experience working as a cellar manager or assistant winemaker Outstanding winemaking technical knowledge e.g. Oenology
Save for laterRegister your CV19/03/2024 | Fulltime | London | CV-Library | £45,000 - £50,000 / Year And Implementing innovative strategies to improve productivity and sale. You will work closely with the hotels F&B Manager. OPERATIONAL Job Requirements & Responsibilities of the Pub General ManagerManage and maintain an effective bar service bar service with an emphasis on high quality, fast and efficient
Save for laterRegister your CV03/04/2024 | Fulltime | Thirsk | TipTopJob UK | Manage two small teams across Site Cleaning and the Retail (Shop/Costa). Managing day to day operations, such as; accepting invoices, stock taking, payroll adjustments, rosters etc. Control Retail, Costa and Cleaning procedures, including the ordering and maintenance of food and cellar stock, security
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