21/03/2024 | Fulltime | Oxford | CV-Library | £28,000 - £31,000 / Year As directed by the Head and senior chefs. To prepare sweets/ desserts/ buffets for Senior Common Room, students, and conference guests. To check all food deliveries, storage, cooking, and cooling temperature policies adhere to. To practice and follow all health & hygiene regulations, with attention to safe
Save for laterRegister your CV11/03/2024 | Fulltime | West End | CV-Library | £50,000 / Year 5-star standard hotel set in a beautiful Victorian building, in the Kensington area of London. Breakfast is the busiest time of the day for the team which is served as a buffet, before a selection of lighter meals and snacks become available in another restaurant at lunchtime. Traditional afternoon
Save for laterRegister your CV21/02/2024 | Fulltime | Maidenhead, Windsor-Eton | CV-Library | £28,000 / Year Foods for our Restaurant, Bars, Room Service and Meeting & Events areas. Our Kitchen is at the heart of our Food & Beverage department providing food for our guests in our Restaurant, Lounge Bar and Meetings & Events department, catering from 2 to 250 guests. This is an excellent opportunity to join
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