24/04/2024 | Fulltime | Tower Hamlets | CV-LibraryA similar role in food manufacturing Experience of managing a team and leading people Holds a level 2/3 food safety certification Basic knowledge of weight legislation and allergen awareness - practical management of allergens Experienced working with computer systems Understanding of internal audit process
Save for laterRegister your CV24/04/2024 | Fulltime | London | CV-Library | £14 - £16 / Hour Temperatures of the refrigeration equipment and children’s meals 4. To work with the nurseries to ensure all their meal requirements are met and to liaise with the nursery to establish their menu 5. To ensure the monitoring of ingredients at all times in line with allergens. 6. To follow a strict red plate
Save for laterRegister your CV23/04/2024 | Fulltime | City of London | CV-LibraryIn customer portals and specification formats - Legal Label and Allergen awareness training - Attention to detail with strong analytical ability - Sound knowledge of legislative requirements on Back-of-pack claims. - Excellent communication skills - Problem-solving aptitude - The ability to meet tight
Save for laterRegister your CV23/04/2024 | Fulltime | London | CV-Library | £24,000 - £26,000 / Year The venue and across the wider group, with over 20 venues in the company portfolio. Ideally you will have some restaurant experience and have - Strong communication skills - Excellent customer engagement - Good organisational skills - Knowledge of allergen data - Good understanding of menus and food
Save for laterRegister your CV22/04/2024 | Fulltime | Bournemouth | CV-Library | £27,500 - £28,000 / Year Employee Assistance Programme. What you will bring - Experience as Cook or Chef; - Strong knowledge of food hygiene, dietary controls and allergy controls. - Excellent interpersonal skills; - Self-motivation, innovation and a positive outlook; - Good verbal and written communication skills; - Strong
Save for laterRegister your CV22/04/2024 | Fulltime | City of London | CV-Library | £14 - £15 / Hour With meeting rooms and conference catering is required. In addition, we are offering great benefit package including - Holiday pay - Weekly wages payment - Free Food Hygiene & Allergen Courses - to help progress your career - Temp to Perm opportunities Full duties and requirement below - Oversee the delivery
Save for laterRegister your CV19/04/2024 | Fulltime | London | CV-Library | £50,000 - £70,000 / Year As well as the letter of the Company’s policies, particularly with regard to maintaining confidentiality at all times. Qualifications/Certifications needed for the role are listed below Food hygiene Health and safety Manual handling HACCP principles Allergen awareness training for food
Save for laterRegister your CV19/04/2024 | Fulltime | Hounslow | CV-Library | £14 / Hour Of premium alcoholic and non-alcoholic beverages and meals. Take care of all requests and coordinate with each department to ensure every guest experience is perfectly delivered. Communicate with the kitchen regarding menu questions, product availability guest allergies and food preferences. The skills
Save for laterRegister your CV19/04/2024 | Fulltime | London | CV-Library | £16 - £26 To keep all ordering and stock to a sufficient level that all the retail services can operate. - Provide full allergen information on requested. - To work as a productive and key member of the whole catering team to ensure good relations and an efficient production process. - To be prepared to act in any
Save for laterRegister your CV18/04/2024 | Fulltime | Hounslow | CV-Library | £32,000 / Year Ups and street food concepts Focusing on all customers including guests, staff and visitors & meeting dietary and allergen requirements whilst ensuring quality of food and service Senior Sous Chef Requirements A genuine passion for food Industry acumen and knowledge of external catering developments
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